Stir-fried Tender Pork with Cauliflower
16 g protein per 100 kcal#8 lowest in calories of 38 dishes
Mix with other dishes in the same pack · Pork dishes add ฿10 per meal
Next, the menu page opens with 1 Stir-fried Tender Pork with Cauliflower already added
Ingredients
Pork Tenderloin 50.6%, Water 21.4%, Cauliflower 14.3%, Seasoning 10%, Vegetables (Red Chili, Dried Chili, Garlic, Pepper) 3.7%, Iodized Salt, Stabilizer (INS 415), Sweetener: Erythritol
Allergens
Soy
Garlic
Wheat (gluten)
Have a food allergy? Ask our team before ordering
More high-protein Pork dishes
+฿10
+฿10
+฿10
+฿10
+฿10
Dishes with similar calories
+฿15
+฿15
Frequently asked questions
How many calories in Stir-fried Tender Pork with Cauliflower?
One meal of Stir-fried Tender Pork with Cauliflower (140 g) has 120 kcal, 19 g protein, 8 g carbs, 1 g fat and 2 g sugar.
Is Stir-fried Tender Pork with Cauliflower spicy?
Medium, level 2 of 3.
What allergens are in Stir-fried Tender Pork with Cauliflower?
It contains Soy, Garlic, Wheat (gluten). If you have a food allergy, ask our team before ordering.
How much is Stir-fried Tender Pork with Cauliflower and how do I order it?
Order it in a pack, starting at 21 meals for ฿1,050. Mix Stir-fried Tender Pork with Cauliflower with other dishes in the same pack. It works out to ฿54–60 per meal depending on pack size. This includes the ฿10 per meal for Pork dishes.
How do I store and heat Stir-fried Tender Pork with Cauliflower?
Every meal is vacuum-packed and frozen. It keeps 120 days in the freezer, or 5–7 days in the fridge. Use a microwave or a pan. In a microwave, move the food to a microwave-safe dish, cover loosely, heat in short rounds and stir in between until the center is steaming hot. Heat only what you will eat, and do not reheat.
